California Pork

The California Pork Producers Association (CPPA) Junior Directors recently had the opportunity to participate in an industry tour at Yosemite Foods, Inc. in Stockton. This hands-on experience provided an in-depth look at one of California’s leading pork processing facilities and the important role it plays in bringing quality pork to diverse consumer markets. CPPA Junior Directors stand infront of Yosemite Foods, Inc. facility. Back (L-R) Gauge Goehring, Cooper Doughtery, Weston Merriman,...

The California Pork Producers Association is pleased to announce that  three (3) seats  are open on the CPPA Board of Directors, each for a  two-year term . We welcome self nominations from committed individuals who are ready to contribute time, energy, and leadership to our association and the broader pork industry. Serving on the Board offers a unique opportunity to aid in the execution of our strategic plan pillars which focus on: building our engagement across our own industry and fellow...

Written by Jenna Freitas, CPPA Junior Director The future of the swine industry depends on strong, passionate young leaders—and the...